Job Descriptions
Responsible to ensure effective implementation of Food Safety And Quality Management System.
Responsible to ensure the incoming inspection is conducted adhered to the standard procedure.
Responsible to monitor on incoming materials conforming to the specifications.
Coordinate with purchasing, material, and production team regarding incoming materials issue.
Responsible to keep and maintain the Quality Records & Certificate of Analysis of incoming inspection.
Assist in developing new inspection, testing techniques and instrument.
Management and monitor related process / work, fulfil and comply with the HACCP requirement.
Qualification
Preferably a diploma / degree in related field
Experience / Skill Requirement
Minimum 2 years working experience in related field
Knowledge of Food Safety And Quality Management System
Fluent in Mandarin / English / Bahasa Malaysia
Be skilled in communication and coordination
Preferably udergoes Food Hygience Awareness Training